With temperatures rising above 30°C, I prefer having a salad for lunch. And since my friend @julielovesbeauty gave me an entire crate of fresh cherries, I have to get creative with those. So today I made a tabbouleh, but used …
Author: Sonja
Spanish butter bean salad with grilled apricots.
I really love adding fruit to a salad, and finding out great combinations. I found delicious apricots at our local store, and since they’re extremely nutritious and have many health benefits, such as improved digestion and eye health, I wanted …
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Tossed salad with myrtle dressing.
It is way too hot to do any cooking, so I decided to make a simple tossed salad for lunch. Baby spinach, red cabbage, carrots, tomatoes, red onion, cucumber, walnuts and raspberries. The lemon myrtle dressing adds a delicate lemony …
Teriyaki chicken meatballs.
Spiralized vegetables and meatballs are a match made in heaven. The Asian flavors of these teriyaki meatballs match perfectly with spiralized zucchini or butternut. INGREDIENTS: 600 ground chicken 1 finely chopped red onion 2 finely chopped cloves of garlic 1 …
Sautéed apple cinnamon oatmeal with pecans.
An easy to make super healthy breakfast, high in protein and fibre that’s really filling and so, so good. INGREDIENTS: For Chia Oatmeal 30g rolled oats 10g chia seeds 10g hemp seeds 200 ml unsweetened almond milk 1/2 tsp vanilla …
Nasturtium vinegar.
Infused vinegars are extremely easy to make and are great for using in dressings. They also make cute gifts. Vinegar is so acidic that its breaks down the infused matter and extracts all the wonderful aromas and flavors into the …
Chicory salad with wild peaches.
For this months foodblogswap I got to cook from “Piens keuken”, a Dutch blog filled with pure and easy recipes. I chose to make the chicory salad. With these summer temperatures it is always nice to eat a delicious salad. …
Kohlrabi and grapes salad.
This is a light and delicious salad, perfect for lunch or as a side dish with some grilled meat or fish. It is quickly assembled and only has some easily available ingredients. Ingredients: 1 kohlrabi 1cup green seedless grapes 2 …
Red beet crackers.
I love crackers for breakfast, or as a snack in between, and no better crackers then those you make yourselves. For a punch in the flavor department and a stunning green red colour, I added freshly pressed red beets to …
Overnight superfood rice flakes with pomegranate.
Rice flakes are nothing more than drice which is flattened into flat, light, dry flakes originating from the Indian subcontinent. I used them to make a variation on overnight oats. Ingredients: 50 g rice flakes 1 tbsp chia seeds 1 …
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